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Chun Shui Tang Dadun Store
Bubble Tea DIY Workshop
A journey from tea leaves to a cup of blissful happiness
Through the fusion of “shaking” and “learning”, participants use their eyes, ears, nose, tongue, body, and mind to witness Chun Shui Tang's dedication to the art of tea. The secret of making a rich and delicious bubble tea has always been the top secret of our brand. Chun Shui Tang is ready to reveal this tasty secret! Now, you too can shake up the best bubble tea in the world!
Course Content
- Learn the original recipe and secrets of bubble tea from the inventor - personally taught by Chun Shui Tang.
- Explore the creative and vibrant Taiwanese cold drink culture, including the stories behind the invention of bubble tea and foam black tea.
- Tea leaf tasting, introduction to ingredients used in bubble tea, and explanation of brewing tools.
- Professional instruction by tearista, guiding you step by step in preparing foam black tea and bubble tea.
- Hands-on experience in crafting your own bubble tea and foam black tea, enjoying the fun of DIY shaken tea drinks.
- A carefully prepared bubble tea shaker cup as a souvenir and practical tool, empowering you to become a master of shaken tea.
Location
Chun Shui Tang Dadun Store
Experience Time Approximately 50 minutes
Number of Participants Minimum of 2 persons per session
Experience Sessions Mondays to Fridays. Morning sessions at 10:00 AM, afternoon sessions at 3:00 PM, 5:00 PM
*This course is suitable for guests aged 6 and above. Please place your order based on the exact number of participants. Each set of materials is reserved for one guest only.
Attention
Use Chinese in the whole course. Please make an appointment at least five days in advance.
We’ll prepare the equipment and materials after your reservation, so that the fee will be due to the number of people when you make a reservation.
If the number or time has changed before you come, please inform us three days before you come, so that we can rearrange the charge and schedule.
Thank you for your booking!